Flavour notes: Sweet Chocolate, Jasmine & Pineapple Acidity
Bean Type: Arabica
Altitude: 4,200 – 5,900 m.a.s.l
Altitude: 4,200 – 5,900 m.a.s.l
Tree Varietals: Caturra, CatuÃ
Region: Tarrazu
Process: Wet Processed
Roast: Medium or Italian
| Weight | N/A |
|---|---|
| Roast | Medium, Italian |
| Grind | Roasted Beans, Filter, Cafetiere, Espresso, Percolator, Aero Press, Chemex, V60, Mokka, Turkish |
| Bag Size | 100g, 227g, 250g, 454g, 500g, 908g, 1kg, Capsule |
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A mix of ...
Colombian / Dark
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